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Celebrate Christmas 75 Sweet Treats Recipes for the Holidays: ***Black & White Edition*** Delicious and Easy recipes for making Fudges, Toffees, ... (Holiday Baking Christmas Dessert Cookbooks)

Independently published
SKU:
9781710004267
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ISBN13:
9781710004267
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Make the holidays extra sweet this season with the best sweet treats edible gifts recipes ever! Think mouth-watering fudge, toffees, brittles, caramels, nougats, candies, candied nuts, truffles, barks, sweet gifts in jars, and more! ***Black and White Edition*** Making homemade Christmas sweet to give or share with your loved one is one of the most memorable moments of the holidays, especially if you bake with family members. Preparing edible gifts by hand is way to a wonderful way to show people that you care. Everybody loves a sweet treat, and what better way to acknowledge your friends, family or colleagues during the holidays than with something special you made yourself? In this cookbook, we'll share recipes for Christmas candy and sweet treats that are unique and impressive and sure to please. They are both easy to make with a few steps to follow and they're inexpensive, too! Inside this illustrated cookbook, you'll find: cooking tips on preparing sweet treats for the holidays including making fudge, brittle, toffee, and caramel, dipping truffles, and tempering chocolates. Original gift packaging ideas for your sweet treats to make it extra special 75 kid-approved sweet treat recipes including: Fudge recipes Classic Chocolate Fudge Maple Walnut Fudge Eggnog Fudge Squares Toffee, brittle, and caramel recipes Peanut Brittle Italian Almond Brittle Chocolate Butter Toffee Sponge Toffee Soft Salted Caramels Chocolate Caramels Nougat recipes Christmas Nougat Pecan Logs Nougat Pops Candy recipes Homemade Candy Cane Christmas Hard Candy Spiced Fruit Jelly Drops Truffle recipes Easy Chocolate Truffles Coconut Cream Truffles Mint ChipTruffles Spiced and Candied Nuts Old South Pralines Chocolate Peanut Clusters Smoky-Sweet Almonds Bark recipes Almond Joy Bark Peanut Butter Swirl Bark Cookie'n Cream White Bark Sweet sauces Hot Fudge Sauce Rum and Butter Sauce Vanilla Cream Sauce Hot chocolate and dipped spoons Dipped Spoons White Hot Chocolate in a Jar Peppermint Hot Chocolate in a Jar 18 Bonus Recipes! Our Favorite Cookies for the Holidays Snow Ball Cookies Glazed Italian Christmas Cookies Kiss Sugar Cookies Recipes come with a beautiful image, a detailed list of ingredients, cooking and preparation times, number of servings, and easy to follow step-by-step instructions. Let's get started! Scroll back up and click the BUY NOW button at the top right side of this page to order your copy now!


  • | Author: Louise Davidson
  • | Publisher: Independently Published
  • | Publication Date: November 21, 2019
  • | Number of Pages: 183 pages
  • | Language: English
  • | Binding: Paperback
  • | ISBN-10: 1710004266
  • | ISBN-13: 9781710004267
Author:
Louise Davidson
Publisher:
Independently Published
Publication Date:
November 21, 2019
Number of pages:
183 pages
Language:
English
Binding:
Paperback
ISBN-10:
1710004266
ISBN-13:
9781710004267