Gluten-free: A step-by-step photo illustrated guide to cooking the best international gluten-free dishes, with bonus manga comic "Story of G-free "G""

Independently published
SKU:
9781793189554
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ISBN13:
9781793189554
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Easy to prepare gluten-free dishes with real "wow" factor. Hand-rolled corn-husk Tamales... Korean Japchae noodles... hand-made buckwheat flour lasagna... Eggplant Parmesan... Cuban Tostones... Quinoa Salad... Moroccan Potato Salad... and more. Celebrate with desserts like Paleo Plantain Chocolate Cake, Holiday Honey Cake, Gluten-free Peanut Butter cookies and more... Step-by-step full-color photographs guide you through fantastically fresh, innovative recipes certain to delight you're your friends, family, and guests. Bonus color manga comic book tells the story of Gluten-free "G." Free Kindle digital E-"matchbook" included.


  • | Author: Ian Finn
  • | Publisher: Independently published
  • | Publication Date: Jan 04, 2019
  • | Number of Pages: 31 pages
  • | Language: English
  • | Binding: Paperback
  • | ISBN-10: 1793189552
  • | ISBN-13: 9781793189554
Author:
Ian Finn
Publisher:
Independently published
Publication Date:
Jan 04, 2019
Number of pages:
31 pages
Language:
English
Binding:
Paperback
ISBN-10:
1793189552
ISBN-13:
9781793189554