Easy Wok Cookbook For Beginners: 100 Classic Chinese Recipes To Stir-Fry With Sizzling Success - 9781804141083

Master your wok with this complete stir fry cookbook A well-seasoned wok can do it all, whether you want to fry, boil, poach, steam, smoke, roast, or braise a delicious Chinese meal. Anyone can learn to make restaurant-quality stir fry at home! This complete guide makes stir frying simple with easy-to-follow directions that cover everything from prep work to serving. What sets this wok cookbook apart: Tips for stir fry success-Explore helpful preparation tricks and techniques within this practical stir fry cookbook, as well as pointers for seasoning and caring for your wok, and suggestions for stocking your kitchen. A cook time cheat sheet-Discover a convenient cheat sheet with cooking times and tips for commonly used ingredients like meat, seafood, tofu, and rice. Cook up a full menu?Discover a robust range of sides and entrees featuring vegetables, meat, poultry, seafood, rice, and noodles. Create stir fry at home with ease with this top choice in wok cookbooks.

• | Author: Noby Veam
• | Publisher: Kolira Funce
• | Publication Date: May 27, 2022
• | Number of Pages: 164 pages
• | Language: English
• | Binding: Hardcover
• | ISBN-10: 1804141089
• | ISBN-13: 9781804141083