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The Transformation of Mexican Agriculture: International Structure and the Politics of Rural Change

The Transformation of Mexican Agriculture: International Structure and the Politics of Rural Change

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Product Details
Author:
Steven E. Sanderson
Publisher:
Princeton University Press
Publication Date:
Jul 14, 2014
Number of pages:
348 pages
Binding:
Paperback or Softback
ISBN-10:
069161119X
ISBN-13:
9780691611198

Overview

In spite of the most thorough agrarian reform in nonsocialist Latin America, Mexico cannot feed its population. Steven Sanderson attributes the problems of Mexican agriculture to an internationalization of the food system promoted by the Mexican state, the trade system, and agribusiness. Originally published in 1986. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.


  • | Author: Steven E. Sanderson
  • | Publisher: Princeton University Press
  • | Publication Date: Jul 14, 2014
  • | Number of Pages: 348 pages
  • | Binding: Paperback or Softback
  • | ISBN-10: 069161119X
  • | ISBN-13: 9780691611198

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