Handbook of Dietary Fiber

Presents the latest research on the analysis, metabolism, function, and physicochemical properties of fiber, fiber concentrates, and bioactive isolates--exploring the effect of fiber on chronic disease, cardiovascular health, cancer, and diabetes. Examines food applications and the efficacy and safety of psyllium, sugar beet fiber, pectin, alginate, gum arabic, and rice bran.

• | Author: Susan Sungsoo Cho
• | Publisher: Crc Press
• | Publication Date: Dec 02, 2019
• | Number of Pages: 888 pages
• | Language: English
• | Binding: Paperback
• | ISBN-10: 0367447215
• | ISBN-13: 9780367447212