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Localizing Global Food (Routledge Studies in Food, Society and the Environment)

Localizing Global Food (Routledge Studies in Food, Society and the Environment)

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Product Details
Author:
Agni Kalfagianni, Sophia Skordili
Publisher:
Routledge
Publication Date:
Jun 30, 2020
Number of pages:
200 pages
Language:
English
Binding:
Paperback
ISBN-10:
0367582996
ISBN-13:
9780367582999

Overview

This book reviews recent initiatives on short food supply chains from an interdisciplinary perspective. It is aimed at advanced students in food studies, sociology, geography, planning, politics and environmental studies.


  • | Author: Agni Kalfagianni, Sophia Skordili
  • | Publisher: Routledge
  • | Publication Date: Jun 30, 2020
  • | Number of Pages: 200 pages
  • | Language: English
  • | Binding: Paperback
  • | ISBN-10: 0367582996
  • | ISBN-13: 9780367582999

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