Advanced Computational Techniques For Heat And Mass Transfer In Food Processing

Advanced Computational Techniques For Heat And Mass Transfer In Food Processing

CRC Press
SKU:
9780367747824
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ISBN13:
9780367747824
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Description
  • | Author: Taylor & Francis Group
  • | Publisher: CRC Press
  • | Publication Date: Feb 02, 2022
  • | Number of Pages: 248 pages
  • | Language: English
  • | Binding: Hardcover
  • | ISBN-10: 0367747820
  • | ISBN-13: 9780367747824
Additional Information
Author:
Taylor & Francis Group
Publisher:
CRC Press
Publication Date:
Feb 02, 2022
Number of pages:
248 pages
Language:
English
Binding:
Hardcover
ISBN-10:
0367747820
ISBN-13:
9780367747824
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