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Food Processing

Food Processing - 9780367756154

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Product Details
Author:
Kshirod Kumar Dash
Publisher:
Crc Press
Publication Date:
Sep 25, 2023
Number of pages:
274 pages
Language:
English
Binding:
Paperback
ISBN-10:
0367756153
ISBN-13:
9780367756154

Overview

This volume covers the different non-thermal processing technologies such as high-pressure processing, ultrasound, ohmic heating, pulse electric field, pulse light, membrane processing, cryogenic freezing, nanofiltration, and cold plasma processing technologies, with a focus on both fundamentals and on recent advances.


  • | Author: Kshirod Kumar Dash
  • | Publisher: Crc Press
  • | Publication Date: Sep 25, 2023
  • | Number of Pages: 274 pages
  • | Language: English
  • | Binding: Paperback
  • | ISBN-10: 0367756153
  • | ISBN-13: 9780367756154

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