Cooking For Health And Disease Prevention: From The Kitchen To The Clinic - 9781138304703

Cooking for Health and Disease Prevention: From the Kitchen to the Clinic helps demonstrate cooking as a fundamental bridge between ideal nutrition and long-term health. This book provides information to clinicians and their patients about foods and cooking principles to help prevent common health conditions.

• | Author: Nicole M. Farmer|Andres V. Ardisson Korat
• | Publisher: CRC Press
• | Publication Date: Aug 08, 2022
• | Number of Pages: 264 pages
• | Language: English
• | Binding: Hardcover
• | ISBN-10: 1138304700
• | ISBN-13: 9781138304703