Overview
Louis P. Dugout (1869-1947) was the chef at the Waldorf-Astoria Hotel for 30 years; he apprenticed with Escoffier and wrote a number of cookery books "accepted by the Board of Education of New York City and New Jersey, etc."
- | Author: Louis P. Degouy
- | Publisher: Wildside Press
- | Publication Date: Aug 23, 2024
- | Number of Pages: 138 pages
- | Language: English
- | Binding: Paperback
- | ISBN-10: 1434432920
- | ISBN-13: 9781434432926
