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Home Baking Made Easy - For Beginners and Experts

Home Baking Made Easy - For Beginners and Experts - Paperback - 9781446517680

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Product Details
Author:
Various
Publisher:
Adams Press
Publication Date:
Nov 23, 2010
Number of pages:
34 pages
Binding:
Paperback or Softback
ISBN-10:
1446517683
ISBN-13:
9781446517680

Overview

This vintage recipe booklet was first published in 1953. This cookbook includes recipes for: Pastry, Cakes, Frosting's, Cookies, Quick Breads as well as several helpful hints. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing many of these classic works in affordable, high quality, modern editions, using the original text and artwork.


  • | Author: Various
  • | Publisher: Adams Press
  • | Publication Date: Nov 23, 2010
  • | Number of Pages: 34 pages
  • | Binding: Paperback or Softback
  • | ISBN-10: 1446517683
  • | ISBN-13: 9781446517680

Categories

Cooking

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