Overview
This book explores the new meat of the future, which is plant-based and covers alternatives to livestock and other animal products together with strategies to encourage their acceptability, marketing and business strategies. It also proposes ways for solving the global future food demand--
- | Author: Diana Bogueva|Kurt Schmidinger|Dora Marinova|Talia Raphaely, Dora Marinova
- | Publisher: Business Science Reference
- | Publication Date: Dec 20, 2018
- | Number of Pages: 424 pages
- | Language: English
- | Binding: Paperback
- | ISBN-10: 1522586571
- | ISBN-13: 9781522586579
