Modern Indian Cooking: Illustrated

Renowned chefs Nayak and Khanna meld the complexity, history, spice and flavor of Indian cooking into fresh, simple dishes for a modern culinary aesthetic. This book is written for the fast-paced lifestyles of today, with an explosive fusion of flavors that employ accessible ingredients and simple cooking method.

• | Author: Hari Nayak|Vikas Khanna, Daniel Boulud
• | Publisher: Echo Point Books & Media
• | Publication Date: Aug 23, 2019
• | Number of Pages: 192 pages
• | Language: English
• | Binding: Hardcover
• | ISBN-10: 1635617359
• | ISBN-13: 9781635617351