Overview
- | Author: Sarah Scott
- | Publisher: CALLISTO REFERENCE
- | Publication Date: Dec 07, 2021
- | Number of Pages: 226 pages
- | Language: English
- | Binding: Hardcover
- | ISBN-10: 1641166290
- | ISBN-13: 9781641166294
Advances in Food Processing and Preservation
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CALLISTO REFERENCE
Advances in Food Processing and Preservation
Product Details
- Author:
- Sarah Scott
- Publisher:
- CALLISTO REFERENCE
- Publication Date:
- Dec 07, 2021
- Number of pages:
- 226 pages
- Language:
- English
- Binding:
- Hardcover
- ISBN-10:
- 1641166290
- ISBN-13:
- 9781641166294
Categories
Hardcover
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