Overview
Bakers who make sweet concoctions need to remember the exact recipes to recreate them. This is a food diary and journal that chefs would love to own. It has pages that are meant to be filled with sweets and treats. How many desserts can you create today? Use this food diary and journal now.
- | Author: Planners & Notebooks Inspira Journals
- | Publisher: Inspira Journals, Planners & Notebooks
- | Publication Date: Feb 01, 2019
- | Number of Pages: 200 pages
- | Language: English
- | Binding: Paperback/Health & Fitness
- | ISBN-10: 1645213161
- | ISBN-13: 9781645213161