Is My Kitchen Food Safe?: A Food Safety Guide

A quick guide to measure how food safe your kitchen is. This guide gives you a break down of the key areas in food safety. Covering areas such as cleaning, hand hygiene, temperatures of foods, best storage practises and how to prevent cross-contamination in the kitchen. This guide is a "ready at hand" book that allows quick access to each area in food safety.

• | Author: Adrian Carter
• | Publisher: Independently published
• | Publication Date: Oct 13, 2018
• | Number of Pages: 27 pages
• | Language: English
• | Binding: Paperback
• | ISBN-10: 1728763940
• | ISBN-13: 9781728763941