Achieving sustainable cultivation of vegetables (Burleigh Dodds Series in Agricultural Science)

This volume summarises the wealth of research on improving sustainability in vegetable cultivation. Part 1 reviews advances in physiology and breeding. Parts 2-3 summarise advances in cultivation and pest management. The final part includes case studies on the breeding and cultivation of key vegetables.

• | Author: George Hochmuth, Prof. George Hochmuth
• | Publisher: Burleigh Dodds Science Publishing
• | Publication Date: Sep 10, 2019
• | Number of Pages: 644 pages
• | Language: English
• | Binding: Hardcover
• | ISBN-10: 1786762366
• | ISBN-13: 9781786762368