Overview
This Hungarian-language volume presents the complex relationship of tourism and gastronomy, based on empirical research and case studies.
- | Author: Tamara Ratz
- | Publisher: Kodolanyi Janos University of Applied Science
- | Publication Date: Feb 13, 2017
- | Number of Pages: 184 pages
- | Binding: Paperback or Softback
- | ISBN-10: 6155075352
- | ISBN-13: 9786155075353
