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Kinetic, equilibrium and thermodynamic adsorption studies

Kinetic, equilibrium and thermodynamic adsorption studies

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Product Details
Author:
Samuel Ndung'u
Publisher:
LAP Lambert Academic Publishing
Publication Date:
Aug 28, 2024
Number of pages:
108 pages
Binding:
Paperback or Softback
ISBN-10:
6208012686
ISBN-13:
9786208012687

Overview

Consumption of water contaminated with heavy metal ions compromise human and animal wellbeing even at permissible limits. Therefore, their removal from water is very important for the safety of consumers. Previously used conventional water treatment techniques were expensive and ineffective. Among them, adsorption has gained research interest because of its ease in design, environmentally friendly and availability of materials in large quantities, especially from agricultural wastes. Several chemical modification techniques are reported to have improved adsorbents removal capacity, including the use of modifying agents such as ethylene -1, 2- diamine. In this study, ethylene- 1, 2- diamine modified Jackfruit (Artocarpus heterophyllus Lam.) seeds were used. The raw adsorbent was chemically modified using thionyl chloride and ethylene -1, 2- diamine. Both raw and modified adsorbent were characterized using a Fourier transform infrared spectrophotometer (FT-IR) then employed in batch optimization, kinetic and thermodynamic adsorption experiments.


  • | Author: Samuel Ndung'u
  • | Publisher: LAP Lambert Academic Publishing
  • | Publication Date: Aug 28, 2024
  • | Number of Pages: 108 pages
  • | Binding: Paperback or Softback
  • | ISBN-10: 6208012686
  • | ISBN-13: 9786208012687

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