Millets : Cultivation, Processing, and Utilization

Millets: Cultivation, Processing, and Utilization covers taxonomy, cultivation practices, harvesting methods, threshing, cleaning, storage, milling, structural and engineering properties, nutritional and anti-nutritional values, health benefits, non-food applications, quality standards, and prospects in millet processing.

• | Author: Ashwani Kumar, Vidisha Tomer, Mukul Kumar, Prince Chawla
• | Publisher: CRC Press
• | Publication Date: Jan 29, 2024
• | Number of Pages: NA pages
• | Language: English
• | Binding: Paperback
• | ISBN-10: 0367709007
• | ISBN-13: 9780367709006