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Modern Food Microbiology (Food Science Text Series)
Springer
ISBN13:
9780387231808
$108.02
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Springer
Modern Food Microbiology (Food Science Text Series)
- | Author: James M. Jay, Martin J. Loessner, David A. Golden
- | Publisher: Springer
- | Publication Date: May 10, 2006
- | Number of Pages: 810 pages
- | Language: English
- | Binding: Hardcover
- | ISBN-10: 0387231803
- | ISBN-13: 9780387231808
- Author:
- James M. Jay, Martin J. Loessner, David A. Golden
- Publisher:
- Springer
- Publication Date:
- May 10, 2006
- Number of pages:
- 810 pages
- Language:
- English
- Binding:
- Hardcover
- ISBN-10:
- 0387231803
- ISBN-13:
- 9780387231808
-
-
-
Sale
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