The Genomic Kitchen: Your Guide To Understanding And Using The Food-Gene Connection For A Lifetime Of Health

Nutrition expert Amanda Archibald's groundbreaking resource for learning about the relationship between our genes and the food we eat and how to put it into practice in your kitchen for your best health.

• | Author: Amanda Archibald
• | Publisher: Field To Plate Llc Dba The Genomic Kitchen
• | Publication Date: Sep 10, 2019
• | Number of Pages: 308 pages
• | Language: English
• | Binding: Paperback/Cooking
• | ISBN-10: 0578558033
• | ISBN-13: 9780578558035