Opening A Restaurant: From Inception To Reception

SKU:
9780996347518
|
ISBN13:
9780996347518
$48.21
(No reviews yet)
Condition:
New
Usually Ships in 24hrs
Current Stock:
Estimated Delivery by: | Fastest delivery by:
Adding to cart… The item has been added
Buy ebook
Renowned restaurant consultant Geordy Murphy brings budding and would-be restaurant owners the information they need to open and run the next hit restaurant. Together with experts in design, marketing, construction, real estate, finance, and event planning, he's crafted a book loaded with forms, business plans, tips, and resources to make restaurant ownership exciting and easy.


  • | Author: Geordy Murphy
  • | Publisher: Opening A Restaurant
  • | Publication Date: Oct 30, 2015
  • | Number of Pages: 320 pages
  • | Language: English
  • | Binding: Paperback
  • | ISBN-10: 0996347518
  • | ISBN-13: 9780996347518
Author:
Geordy Murphy
Publisher:
Opening A Restaurant
Publication Date:
Oct 30, 2015
Number of pages:
320 pages
Language:
English
Binding:
Paperback
ISBN-10:
0996347518
ISBN-13:
9780996347518