The Food of Sichuan
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The Food of Sichuan

W. W. Norton & Company
SKU:
9781324004837
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ISBN13:
9781324004837
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Description
An essential update of Fuchsia Dunlop's landmark book on Sichuan cuisine, with 200 recipes and stunning photographs.


  • | Author: Fuchsia Dunlop
  • | Publisher: W. W. Norton & Company
  • | Publication Date: October 15, 2019
  • | Number of Pages: 480 pages
  • | Language: English
  • | Binding: Hardcover
  • | ISBN-10: 1324004835
  • | ISBN-13: 9781324004837
Additional Information
Author:
Fuchsia Dunlop
Publisher:
W. W. Norton & Company
Publication Date:
October 15, 2019
Number of pages:
480 pages
Language:
English
Binding:
Hardcover
ISBN-10:
1324004835
ISBN-13:
9781324004837
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