The A-Z of Marzipan Sweets - Hardback

From Almonds to Zest via Honey and Jam, the A-Z of Marzipan Sweets covers everything you need to know about making and shaping marzipan sweets at home. This little book contains a wide selection of recipes, from the old-time traditional recipes as well as creative modern variations. It also includes guidance on confectionery techniques and the best kind of equipment to use, alongside other handy hints. The A-Z of Marzipan Sweets is a kitchen staple for marzipan-making novices and experienced cooks alike. The A-Z series is a fresh and fun collection of books offering readers a wealth of information on a wide range of subjects. These essential practical guides are packed to bursting with useful tips and insider knowledge, in a handy easy to digest format.

• | Author: Two Magpies Publishing
• | Publisher: Two Magpies Publishing
• | Publication Date: Jun 24, 2013
• | Number of Pages: 58 pages
• | Binding: Hardback or Cased Book
• | ISBN-10: 1473304261
• | ISBN-13: 9781473304260