The A-Z of Caramels - Paperback

From Almonds to Zest, via Peppermint and Utensils, the A-Z of Caramels covers everything you need to know about making caramels at home. This little book contains a wide selection of recipes, from the old-time traditional recipes as well as creative modern variations. It also includes guidance on confectionery techniques and the best kind of equipment to use, alongside other handy hints. The A-Z of Caramels is a kitchen staple for caramel-making novices and experienced cooks alike. The A-Z series is a fresh and fun collection of books offering readers a wealth of information on a wide range of subjects. These essential practical guides are packed to bursting with useful tips and insider knowledge, in a handy easy to digest format.

• | Author: Two Magpies Publishing
• | Publisher: Two Magpies Publishing
• | Publication Date: Jun 24, 2013
• | Number of Pages: 58 pages
• | Binding: Paperback or Softback
• | ISBN-10: 1473304318
• | ISBN-13: 9781473304314