Canned Fruit, Preserves, and Jellies: Household Methods of Preparation - 9781023339773
$22.01
Anson Street Press
Canned Fruit, Preserves, And Jellies: Household Methods Of Preparation
CreateSpace Independent Publishing Platform
ISBN13:
9781532849503
$9.63
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CreateSpace Independent Publishing Platform
Canned Fruit, Preserves, And Jellies: Household Methods Of Preparation
This classic food guide gives full instructions for canning and preserving fruit, making fruit juices, purees, marmalades, jellies, etc.
- | Author: Maria Parloa
- | Publisher: CreateSpace Independent Publishing Platform
- | Publication Date: Apr 20, 2016
- | Number of Pages: 42 pages
- | Language: English
- | Binding: Paperback
- | ISBN-10: 1532849508
- | ISBN-13: 9781532849503
- Author:
- Maria Parloa
- Publisher:
- CreateSpace Independent Publishing Platform
- Publication Date:
- Apr 20, 2016
- Number of pages:
- 42 pages
- Language:
- English
- Binding:
- Paperback
- ISBN-10:
- 1532849508
- ISBN-13:
- 9781532849503
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Canned Fruit, Preserves and Jellies: Household Methods of Preparation and Home Canning
$13.20CreateSpace Independent Publishing Platform
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Canned Fruit, Preserves, and Jellies: Household Methods of Preparation - (Hardback or Cased Book)
$33.97Anson Street Press
