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The Mediterranean Cookbook: A Regional Celebration Of Seasonal, Healthy Eating

The Mediterranean Cookbook: A Regional Celebration Of Seasonal, Healthy Eating

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Product Details
Author:
Cider Mill Press
Publisher:
Cider Mill Press
Publication Date:
April 06, 2021
Number of pages:
256 pages
Language:
English
Binding:
Hardcover
ISBN-10:
1646430492
ISBN-13:
9781646430499

Overview

The Mediterranean Cookbook features over 100 regional recipes that celebrate seasonal, healthy eating! The Mediterranean Cookbook celebrates seasonal healthy eating with over 100 regional recipes. From Spain to Turkey, the cuisines that ring the Mediterranean are built around vegetables, fruit, whole grains, and eating meat and dairy in moderation. There’s a reason why people in countries like Greece and Italy have lower rates of coronary heart disease compared to those in the US and countries in Northern Europe – they eat well! The recipes in this book are not a strict diet but a wholesome and balanced lifestyle choice that uses the best of seasonal, fresh food. Along with appealing images of the prepared recipes, atmospheric regional photographs will further demonstrate how varied this part of the world is in terms of food, culture, and landscapes. The Mediterranean Cookbook is a true omnivore’s delight!


  • | Author: Cider Mill Press
  • | Publisher: Cider Mill Press
  • | Publication Date: April 06, 2021
  • | Number of Pages: 256 pages
  • | Language: English
  • | Binding: Hardcover
  • | ISBN-10: 1646430492
  • | ISBN-13: 9781646430499

Categories

Hardcover/Cooking

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