My Indian Kitchen

This book covers basic information about the Indian cuisine, ingredients, dishes from different regions of India Each recipe has been carefully crafted to deliver authentic and bold Indian flavors while using practical techniques and tips for the modern cook who doesn't have the time nor the complicated tools used in traditional Indian cooking. This collection is a culinary trip through the flavors and spices of India.

• | Author: Adarsh Kumawat
• | Publisher: Notion Press
• | Publication Date: May 05, 2020
• | Number of Pages: 84 pages
• | Language: English
• | Binding: Paperback
• | ISBN-10: 1648990029
• | ISBN-13: 9781648990021