Hazardous Waste Management System - Identification and Listing of Hazardous Waste - Removal of Saccharin and its Salts (US Environmental Protection Agency Regulation) (EPA) (2018 Edition) The Law Library presents the complete text of the Hazardous Waste Management System - Identification and Listing of Hazardous Waste - Removal of Saccharin and its Salts (US Environmental Protection Agency Regulation) (EPA) (2018 Edition). Updated as of May 29, 2018 The Environmental Protection Agency (EPA or the Agency) is amending its regulations under the Resource Conservation and Recovery Act (RCRA) to remove saccharin and its salts from the lists of hazardous constituents and commercial chemical products which are hazardous wastes when discarded or intended to be discarded. EPA is also amending the regulations under the Comprehensive Environmental Response, Compensation, and Liability Act (CERCLA) to remove saccharin and its salts from the list of hazardous substances. This final rule is in response to a petition submitted to EPA by the Calorie Control Council (CCC) to remove saccharin and its salts from the above lists. EPA is granting CCC's petition based on a review of the evaluations conducted by key public health agencies concerning the carcinogenic and other potential toxicological effects of saccharin and its salts, as well as EPA's own assessment of the waste generation and management information for saccharin and its salts. This review/assessment demonstrates that saccharin and its salts do not meet the criteria in the hazardous waste regulations for remaining on EPA's lists of hazardous constituents, hazardous wastes, and hazardous substances. This book contains: - The complete text of the Hazardous Waste Management System - Identification and Listing of Hazardous Waste - Removal of Saccharin and its Salts (US Environmental Protection Agency Regulation) (EPA) (2018 Edition) - A table of contents with the page number of each section
- | Author: Law Library
- | Publisher: CreateSpace Independent Publishing Platform
- | Publication Date: Aug 20, 2018
- | Number of Pages: 24 pages
- | Language: English
- | Binding: Paperback
- | ISBN-10: 1725967812
- | ISBN-13: 9781725967816
