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Food Health: Nutrition, Technology, and Public Health (Research Methods for Anthropological Studies of Food and Nutrition, 3)

Food Health: Nutrition, Technology, and Public Health (Research Methods for Anthropological Studies of Food and Nutrition, 3)

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Product Details
Author:
Janet Chrzan, John Brett, Janet Chrzan
Publisher:
Berghahn Books
Publication Date:
Feb 01, 2017
Number of pages:
241 pages
Language:
English
Binding:
Hardcover
ISBN-10:
1785332910
ISBN-13:
9781785332913

Overview

Nutritional Anthropology and public health research and programming have employed similar methodologies for decades; many anthropologists are public health practitioners while many public health practitioners have been trained as medical or biological anthropologists. Recognizing such professional connections, this volume provides in-depth analysis and comprehensive review of methods necessary to design, plan, implement and analyze public health programming using anthropological best practices. To illustrates the rationale for use of particular methods, each chapter elaborates a case study from the author's own work, showing why particular methods were adopted in each case.

  • | Author: Janet Chrzan, John Brett, Janet Chrzan
  • | Publisher: Berghahn Books
  • | Publication Date: Feb 01, 2017
  • | Number of Pages: 241 pages
  • | Language: English
  • | Binding: Hardcover
  • | ISBN-10: 1785332910
  • | ISBN-13: 9781785332913

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