Bread Illustrated: A Step-By-Step Guide To Achieving Bakery-Quality Results At Home
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Bread Illustrated: A Step-By-Step Guide To Achieving Bakery-Quality Results At Home

America's Test Kitchen
SKU:
9781940352602
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ISBN13:
9781940352602
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Description
  • | Author: America'S Test Kitchen (Firm)
  • | Publisher: America's Test Kitchen
  • | Publication Date: Sep 06, 2016
  • | Number of Pages: 432 pages
  • | Language: English
  • | Binding: Paperback
  • | ISBN-10: 1940352606
  • | ISBN-13: 9781940352602
Additional Information
Author:
America'S Test Kitchen (Firm)
Publisher:
America's Test Kitchen
Publication Date:
Sep 06, 2016
Number of pages:
432 pages
Language:
English
Binding:
Paperback
ISBN-10:
1940352606
ISBN-13:
9781940352602