Science And Innovations For Food Systems Transformation

Springer
SKU:
9783031157028
|
ISBN13:
9783031157028
$66.64
(No reviews yet)
Condition:
New
Usually Ships in 24hrs
Current Stock:
Estimated Delivery by: | Fastest delivery by:
Adding to cart… The item has been added
Buy ebook
This Open Access book compiles the findings of the Scientific Group of the United Nations Food Systems Summit 2021 and its research partners. The Scientific Group was an independent group of 28 food systems scientists from all over the world with a mandate from the Deputy Secretary-General of the United Nations. The chapters provide science- and research-based, state-of-the-art, solution-oriented knowledge and evidence to inform the transformation of contemporary food systems in order to achieve more sustainable, equitable and resilient systems.


  • | Author: Joachim Von Braun, Kaosar Afsana, Louise Fresco, Mohamed Hag Ali Hassan
  • | Publisher: Springer
  • | Publication Date: Jan 03, 2023
  • | Number of Pages: 970 pages
  • | Language: English
  • | Binding: Hardcover
  • | ISBN-10: 3031157028
  • | ISBN-13: 9783031157028
Author:
Joachim Von Braun, Kaosar Afsana, Louise Fresco, Mohamed Hag Ali Hassan
Publisher:
Springer
Publication Date:
Jan 03, 2023
Number of pages:
970 pages
Language:
English
Binding:
Hardcover
ISBN-10:
3031157028
ISBN-13:
9783031157028