Overview
- | Author: Ashutosh Kumar Shukla
- | Publisher: Springer
- | Publication Date: Sep 21, 2020
- | Number of Pages: 132 pages
- | Language: English
- | Binding: Hardcover
- | ISBN-10: 9811564949
- | ISBN-13: 9789811564949
Spectroscopic Techniques & Artificial Intelligence For Food And Beverage Analysis
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Springer
Spectroscopic Techniques & Artificial Intelligence For Food And Beverage Analysis
Product Details
- Author:
- Ashutosh Kumar Shukla
- Publisher:
- Springer
- Publication Date:
- Sep 21, 2020
- Number of pages:
- 132 pages
- Language:
- English
- Binding:
- Hardcover
- ISBN-10:
- 9811564949
- ISBN-13:
- 9789811564949
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0 Reviews
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