Protein Phosphorylation And Meat Quality

Protein Phosphorylation And Meat Quality - 9789811594434

Springer
SKU:
9789811594434
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ISBN13:
9789811594434
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Description
  • | Author: Dequan Zhang, Xin Li, Li Chen, Chengli Hou, Zhenyu Wang
  • | Publisher: Springer
  • | Publication Date: Feb 14, 2022
  • | Number of Pages: 317 pages
  • | Language: English
  • | Binding: Paperback
  • | ISBN-10: 9811594430
  • | ISBN-13: 9789811594434
Additional Information
Author:
Dequan Zhang, Xin Li, Li Chen, Chengli Hou, Zhenyu Wang
Publisher:
Springer
Publication Date:
Feb 14, 2022
Number of pages:
317 pages
Language:
English
Binding:
Paperback
ISBN-10:
9811594430
ISBN-13:
9789811594434
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