From Kitchen to Customer: Mastering the Restaurant Marketing Mindset

Independently published
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9798282567953
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ISBN13:
9798282567953
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From Kitchen to Customer: Mastering the Restaurant Marketing Mindset is your essential guide to thinking like a restaurateur and acting like a marketer. Whether you're a chef-owner, manager, or aspiring operator, this book walks you through the mindset shifts, branding strategies, and practical tools needed to attract diners, fill seats, and build a loyal customer base. From crafting craveable content to optimizing digital presence and delivering unforgettable experiences, you'll learn how to bridge the gap between what happens in the kitchen and how it's perceived by the public. This is the marketing playbook the restaurant industry has been hungry for.


  • | Author: Elizabeth Jimenez
  • | Publisher: Independently Published
  • | Publication Date: May 05, 2025
  • | Number of Pages: 00186 pages
  • | Binding: Paperback or Softback
  • | ISBN-10: NA
  • | ISBN-13: 9798282567953
Author:
Elizabeth Jimenez
Publisher:
Independently Published
Publication Date:
May 05, 2025
Number of pages:
00186 pages
Binding:
Paperback or Softback
ISBN-10:
NA
ISBN-13:
9798282567953