Rooftop Farming

As cities grow and farmlands shrink, the need for sustainable, local food production has never been greater. Rooftop farming is a revolutionary way to transform unused urban spaces into thriving green ecosystems that provide fresh, organic produce while reducing environmental impact.What You'll Learn in This Book: Planning & Designing a Rooftop Farm - Site selection, structural safety, waterproofing, and efficient layouts.Choosing the Right Crops - Best vegetables, herbs, and medicinal plants for rooftop farming.Soil & Irrigation Management - Organic soil enrichment, composting, drip irrigation, and rainwater harvesting.Sustainable & Eco-Friendly Practices - Renewable energy, pollinator support, and waste management.Whether you're an urban gardener, sustainability enthusiast, or entrepreneur, this book provides a practical, step-by-step guide to help you start and maintain a successful rooftop farm.

• | Author: P. 24
• | Publisher: Independently Published
• | Publication Date: Mar 10, 2025
• | Number of Pages: 00078 pages
• | Binding: Paperback or Softback
• | ISBN-10: NA
• | ISBN-13: 9798313620480