Charcuterie Made Easy: A Collection Of Recipes For Salami, Sausage, And Other Cured Meats

This impressive Charcuterie Board is the essence of easy entertaining! Piled high with cured meats, cheeses, crackers, fruit, nuts and more, your guests will be wowed by this gorgeous and delicious spread.In this book, you will discover: - HISTORY OF CHARCUTERIE- CHARCUTERIE PLATE- HOW DOES CHARCUTERIE WORK?- DIFFERENT BRANCHES OF CHARCUTERIE- CHARCUTERIE CURES AND SPICESAnd so much more!Scroll up and click the "Buy now with 1-Click" button to get your copy now!

• | Author: Tora Alsdon
• | Publisher: Independently Published
• | Publication Date: Nov 08, 2021
• | Number of Pages: 52 pages
• | Binding: Paperback or Softback
• | ISBN-13: 9798761999626