Wild Sweetness: Recipes Inspired By Nature

From the creator of the award-winning food blog, Butter and Brioche, comes a unique and beautifully designed full-color cookbook that brings wild flavors to desserts as told through the seasons. In Wild Sweetness, Thalia Ho captures the essence of the wild, and re-imagines it on the plate. She guides us through a tale of six distinct seasons and the flavors inspired by them: of bright, herbaceous new life in spring, to the aromatic florals that follow, of bursting summer berries, over-ripe fruit, warmth and spice in fall, then ending with winter and its smolder. In more than 95 recipes, Thalia opens our eyes and taste buds to a celebration of what the wild has to offer--a world of sweet escapism, using flavor to heighten our experience of food. Enthralling, unique, and inspired recipes you'll want to cook over and over again.

• | Author: Thalia Ho
• | Publisher: Harper Design
• | Publication Date: March 23, 2021
• | Number of Pages: 240 pages
• | Language: English
• | Binding: Hardcover
• | ISBN-10: 0062958429
• | ISBN-13: 9780062958426