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The Art and Science of Foodpairing: 10,000 flavour matches that will transform the way you eat
Firefly Books
ISBN13:
9780228100843
$49.95
$44.49
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Firefly Books
The Art and Science of Foodpairing: 10,000 flavour matches that will transform the way you eat
- | Author: Peter Coucquyt, Bernard Lahousse, Johan Langenbick
- | Publisher: Firefly Books
- | Publication Date: Sep 10, 2020
- | Number of Pages: 384 pages
- | Language: English
- | Binding: Hardcover
- | ISBN-10: 0228100844
- | ISBN-13: 9780228100843
- Author:
- Peter Coucquyt, Bernard Lahousse, Johan Langenbick
- Publisher:
- Firefly Books
- Publication Date:
- Sep 10, 2020
- Number of pages:
- 384 pages
- Language:
- English
- Binding:
- Hardcover
- ISBN-10:
- 0228100844
- ISBN-13:
- 9780228100843
-
-
Sale
