A two-volume set of classic cookbooks collects 524 of the best recipes by a world-renowned chef, still relevant today, as evidenced by her being featured in the film Julie and Julia.
- | Author: Julia Child
- | Publisher: Knopf
- | Publication Date: December 01, 2009
- | Number of Pages: 2 pages
- | Language: English
- | Binding: Hardcover
- | ISBN-10: 0307593525
- | ISBN-13: 9780307593528