Jar Canning And Preserving Recipes, Instructions, & Supplies Guide For Beginners Year Round

A Step by Step Guide on How to Can and Preserve Food -Supplies Needed -Mechanics and How to Prepare -How to Successfully Can and Jar Food Scroll to the top of the page and click add to cart to purchase instantly Disclaimer: This author and or rights owner(s) make no claims, promises, or guarantees about the accuracy, completeness, or adequacy of the contents of this book, and expressly disclaims liability for errors and omissions in the contents within. This product is for reference use only.

• | Author: Betty Jarmouth
• | Publisher: Abbott Properties
• | Publication Date: Sep 27, 2018
• | Number of Pages: 22 pages
• | Language: English
• | Binding: Paperback/Cooking
• | ISBN-10: 035912013X
• | ISBN-13: 9780359120130