Phytochemicals In Soybeans: Bioactivity And Health Benefits (Functional Foods And Nutraceuticals)

This book describes in detail the chemical characteristics of health-promoting components of soybeans and soybean products, their impacts on human health, and emerging technologies about soybean processing and new products.

• | Author: Yang Li|Baokun Qi
• | Publisher: CRC Press
• | Publication Date: May 30, 2022
• | Number of Pages: 520 pages
• | Language: English
• | Binding: Hardcover
• | ISBN-10: 0367466619
• | ISBN-13: 9780367466619