The Farmhouse Culture Guide To Fermenting: Crafting Live-Cultured Foods And Drinks With 100 Recipes From Kimchi To Kombucha [A Cookbook]
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The Farmhouse Culture Guide To Fermenting: Crafting Live-Cultured Foods And Drinks With 100 Recipes From Kimchi To Kombucha [A Cookbook]

Ten Speed Press
SKU:
9780399582653
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ISBN13:
9780399582653
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Description
  • | Author: Kathryn Lukas, Shane Peterson
  • | Publisher: Ten Speed Press
  • | Publication Date: Aug 27, 2019
  • | Number of Pages: 368 pages
  • | Language: English
  • | Binding: Hardcover
  • | ISBN-10: 0399582657
  • | ISBN-13: 9780399582653
Additional Information
Author:
Kathryn Lukas, Shane Peterson
Publisher:
Ten Speed Press
Publication Date:
Aug 27, 2019
Number of pages:
368 pages
Language:
English
Binding:
Hardcover
ISBN-10:
0399582657
ISBN-13:
9780399582653
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