In Hot Thai Kitchen, Pailin brings her signature warmth and impressive technique to Thai food lovers everywhere. She begins by taking readers on a beautifully photographed trip to Thailand to explore the culinary culture central to Thai food. With foolproof and easy-to-follow instructions, Pailin breaks down the key ingredients, flavours, equipment and techniques necessary to master authentic Thai cooking. Then, she shares her must-make recipes for curries, soups, salads and stir-fries, including entire chapters on vegetarian and vegan dishes, dips and desserts.
- | Author: Pailin Chongchitnant
- | Publisher: Appetite by Random House
- | Publication Date: March 08, 2016
- | Number of Pages: 264 pages
- | Language: English
- | Binding: Paperback
- | ISBN-10: 0449017052
- | ISBN-13: 9780449017050