Noir At The Salad Bar: Culinary Tales With A Bite

Noir at the Salad Bar, Culinary Tales with a Bite is a crime fiction anthology featuring gastronomic mysteries. Inside are dark and varied tales with a common theme of food and drink. The contributing writers represent a mix of bestselling authors, brand new voices, and seasoned professionals from the crime writing community. Bon App?tit! Stories by E.A. Aymar - Michael Bracken -Joyce Ann Brown - Mara Buck - Karen Cantwell - John R. Clark - Frank Collia - Sheila Connolly - Sharon Daynard - Jenny Drummey - Martin Edwards - Gerald Elias - John M. Floyd - Jason Half - Isobel Horsburgh - E L Johnson - Larry Lefkowitz - Michael Allan Mallory - L D Masterson - Lorraine Sharma Nelson - Alan Orloff - A.B. Polomski - Rima Perlstein Riedel - Verena Rose - Barbara Ross - Harriette Sackler - Shawn Reilly Simmons - Louise Taylor - Elaine Togneri - Leslie Wheeler

• | Author: Dames of Detection
• | Publisher: Level Best Books
• | Publication Date: Jul 18, 2017
• | Number of Pages: 334 pages
• | Language: English
• | Binding: Paperback/Fiction
• | ISBN-10: 0692938443
• | ISBN-13: 9780692938447