Food and Farming Then and Now - Paperback

While today most food is bought from a grocery store, many years ago food was grown and harvested on the family farm. This informative title examines different types of foods eaten and how they were produced from the olden days to the present.

• | Author: Bobbie Kalman
• | Publisher: Crabtree Classics
• | Publication Date: Feb 15, 2014
• | Number of Pages: 24 pages
• | Binding: Paperback or Softback
• | ISBN-10: 0778702081
• | ISBN-13: 9780778702085