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Tinned Fish Pantry Cookbook: 100 Recipes From Tuna And Salmon To Crab And More
Robert Rose
ISBN13:
9780778806813
$20.64
$18.34
Enjoy the modern convenience, fresh flavors, and reliability of tinned seafood. Tinned Fish Pantry Cookbook: 100 Recipes from Tuna and Salmon to Crab and More, includes more than 100 classic canned fish and seafood recipes. North Americans already consume about 4 lbs of canned fish and seafood per person annually. With home-cooking and pantry-loading gaining momentum, sales of tinned fish are soaring, with some types increasing by as much as 100 percent. That's a lot of tuna casserole! This book is devoted to expanding the range of ways for using tinned fish and shellfish. Why? Because tinned seafood is a great way to consume inexpensive protein in troubled times. Enjoy recipes for salmon, tuna and crab, and then expand your repertoire to include anchovies, clams and sardines. Enjoy a lazy Sunday morning with Curried Scrambled Eggs and Crab, escape lunchtime repetition with a divine Tuna and Artichoke Panini and round out the day with heavenly Clam Carbonara. Consumers want safe, healthy, ready-to-eat tinned seafood and we've got the easy and delicious recipes to make every meal its best.
- | Author: Susan Sampson
- | Publisher: Robert Rose
- | Publication Date: May 15, 2021
- | Number of Pages: 192 pages
- | Language: English
- | Binding: Paperback
- | ISBN-10: 0778806812
- | ISBN-13: 9780778806813
- Author:
- Susan Sampson
- Publisher:
- Robert Rose
- Publication Date:
- May 15, 2021
- Number of pages:
- 192 pages
- Language:
- English
- Binding:
- Paperback
- ISBN-10:
- 0778806812
- ISBN-13:
- 9780778806813