Hospitality Finance And Accounting: Essential Theory And Practice (Hospitality Essentials Series) - 9781138583481

Routledge
SKU:
9781138583481
|
ISBN13:
9781138583481
$245.97
(No reviews yet)
Condition:
New
Usually Ships in 24hrs
Current Stock:
Estimated Delivery by: | Fastest delivery by:
Adding to cart… The item has been added
Buy ebook
Hospitality Finance and Accounting provides a uniquely concise, accessible and comprehensive introduction to hospitality, finance and accounting from a managerial perspective. By avoiding unnecessary jargon and focusing on the essentials, this book offers a crucial breakdown of this often overly-complex subject area. The concise chapters cover the essential concepts, ideas and formulas to be mastered within the hospitality industry including income statements, balance sheets, pricing, budgeting, as well as fundamental issues such as rooms pricing, portion control, portion cost, yield standards and breakeven analysis. Each chapter is split into two sections; theory and practice, giving students practical insight into the everyday realities of the hospitality industry through case studies which show how theories are applied to a range of relevant scenarios. This will be an essential introductory yet practical resource for all Hospitality students and future managers within the industry--


  • | Author: Rob Van Ginneken
  • | Publisher: Routledge
  • | Publication Date: Jun 11, 2019
  • | Number of Pages: 152 pages
  • | Language: English
  • | Binding: Hardcover
  • | ISBN-10: 1138583480
  • | ISBN-13: 9781138583481
Author:
Rob Van Ginneken
Publisher:
Routledge
Publication Date:
Jun 11, 2019
Number of pages:
152 pages
Language:
English
Binding:
Hardcover
ISBN-10:
1138583480
ISBN-13:
9781138583481