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Colu Cooks: Easy Fancy Food

Harry N. Abrams
SKU:
9781419747809
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ISBN13:
9781419747809
$35.00 $28.72
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From New York Times Cooking contributor Colu Henry, a collection of sophisticated recipes for everyday dinners Colu Henry has been working in food for more than 15 years, and from her time at publications from Bon Appétit to the New York Times, she's learned that what resonates with her readers is her always unfussy and empowering recipes. In this cookbook--a nod to home cooks who are happy to do everything but pastry--Henry helps readers assemble an amply stocked new-American pantry so that they can perfect (and build upon) classic everyday meals. With 100 recipes and photographs, Henry offers ideas and solutions to get you out of your weeknight routine, explore new ingredients and techniques, build your confidence, and have a sophisticated dishes on the table in around 45 minutes.


  • | Author: Colu Henry
  • | Publisher: Harry N. Abrams
  • | Publication Date: Apr 26, 2022
  • | Number of Pages: 256 pages
  • | Language: English
  • | Binding: Hardcover
  • | ISBN-10: 1419747800
  • | ISBN-13: 9781419747809
Author:
Colu Henry
Publisher:
Harry N. Abrams
Publication Date:
Apr 26, 2022
Number of pages:
256 pages
Language:
English
Binding:
Hardcover
ISBN-10:
1419747800
ISBN-13:
9781419747809